PRIMA - Arabica / Robusta Coffee - Intensity 9 - Café COPIUM ®

Size: 10 oz Can Ground Expresso.
Description

PRIMA: Cuban spirit. A robust, fruity finish.

A modern Cuban-style blend of Arabica and Robusta beans, roasted to a perfect medium. Dry and sweet with a fruity finish, yet robust. Made for your Café Con Leche ritual, hot or iced.

The blend: Arabica / Robusta
The taste: Dry and sweet, with a fruity finish
The roast: Medium
The intensity: 9, bold in aroma and flavor, not a measure of caffeine.

PRIMA or HAVANA VIEJA? Choose PRIMA for an Arabica/Robusta blend with a dry, sweet character and fruity finish. HAVANA VIEJA is 100% Arabica: dark, smooth and earthy, with low acidity and a slight licorice finish. Both are intensity 9. Same bold positioning, two distinctive cups.

Shop PRIMA. Choose your 10 oz ground espresso can or 2 lb whole-bean bag, then add to cart and make it your next Café Con Leche.

A cup with Cuban character

Enjoy PRIMA as a straight espresso, hot, iced or long, or pair it with regular or plant-based milk. However you take your coffee, bring a little Cuban spirit to the ritual.

What intensity 9 means

Intensity describes the richness and boldness of brewed aroma and flavor, not caffeine content. Every coffee’s character begins with its growing conditions and is shaped by harvesting, storage, roasting and production. At Café Copium ®, that care goes into creating a distinctive cup with power and personality.

Instruction
Traditional Cuban coffee preparations: CAFÉ CUBANO / CAFECITO - Equal parts espresso & sugar. COLADA - 4 to 6 Pre sweetened espresso shots. CORTADITO - 1/2 espresso & 1/2 steamed milk. CAFÉ CON LECHE - 1 part espresso 3 parts streamed milk. - SALUD! -
Ingredient
COFFEE

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